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Science and innovation
Federal Science Libraries Network
National Science Library
NRC Digital Repository
Albums: NRC Archives Photographs
Pictures:
Biology and Agriculture
From
National Research Council Canada
Bacon Research
Bolting of Turnips
Canning Lab- Jelly Strength Tester
Canning Laboratory- Can Sealing Apparatus c.1940 001
Canning Laboratory- Can Sealing Apparatus c.1940 002
Chart- Variability in Loaf Volume
Dairy Lab
Diseased Barley Plants c.1933 001
Diseased Barley Plants c.1933 002
Diseased Barley Plants c.1933 003
Enzymology and Fermentations- Conversion of Starches to Sugar
Experimental Egg Drier c.1943
Food Biology- Meat Storage Investigation 001
Food Biology- Meat Storage Investigation 002
Food Biology- Testing Meat
Food Chemistry- Meat Dryer c.1944
Food Chemistry- Meat Storage c.1948 001
Food Chemistry- Meat Storage c.1948 002
Food Chemistry- Meat Storage c.1948 003
Food Chemistry- Meat Storage c.1948 004
Food Chemistry- Meat Storage c.1948 005
Food Chemistry- Taste Panel c.1948
Food Preservation- Egg Dehydration c.1940
Food Storage and Transport- Bacon 001
Food Storage and Transport- Bacon 002
Food Storage and Transport- Bacon 003
Food Storage and Transport- Poultry
Grading Wheat by Artificial Light- John St. Lab c.1935
Grain Research- Robert Newton's Group- University of Alberta 1929 001
Grain Research- Robert Newton's Group- University of Alberta 1929 002
Grain Research- Robert Newton's Group- University of Alberta 1929 003
Grain Research- Robert Newton's Group- University of Alberta 1929 004
Meat Storage 001
Meat Storage 002
Meat Storage- Chemical Analysis 001
Meat Storage- Chemical Analysis 002
Refrigeration- Sussex Labs
Seed Separation Table 1930s
Sugar Beet Growth 1954
Testing Quality of Dried Eggs c.1943
Wheat Plants Subjected to Low Temperatures- University of Alberta c.1932
Wheat Research- University of Alberta- Greenhouse with Hybrids c.1930
Wheat- Genetic Nursery with Individual Rows of Plants- University of Alberta 1931
Wiltshire Bacon
Date modified:
2024-12-02