References | View items (8)- Guide to the expression of uncertainty in measurement (GUM) (1 January 1993). http://www.iso.org/iso/catalogue_detail.htm?csnumber=45315.
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- McSheehy, S., J. Kelly, L. Tessier, and Z. Mester. ‘Identification of Selenomethionine in Selenized Yeast Using Two-Dimensional Liquid Chromatography-Mass Spectrometry Based Proteomic Analysis’. The Analyst 130, no. 1 (2005): 35. https://doi.org/10.1039/B414246B.
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- Yang, Lu, Ralph E. Sturgeon, Shona McSheehy, and Zoltán Mester. ‘Comparison of Extraction Methods for Quantitation of Methionine and Selenomethionine in Yeast by Species Specific Isotope Dilution Gas Chromatography–mass Spectrometry’. Journal of Chromatography A 1055, no. 1–2 (November 2004): 177–184. https://doi.org/10.1016/j.chroma.2004.09.018.
- Yang, Lu, Ralph E. Sturgeon, Wayne R. Wolf, Robert J. Goldschmidt, and Zoltán Mester. ‘Determination of Selenomethionine in Yeast Using CNBr Derivatization and Species Specific Isotope Dilution GC ICP-MS and GC-MS’. Journal of Analytical Atomic Spectrometry 19, no. 11 (2004): 1448. https://doi.org/10.1039/B410543E.
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