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CAME-1: Canola Meal Certified Reference Material

From National Research Council Canada

Alternative titleCAME-1 : Matériau de référence certifié de farine de canola
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DOIResolve DOI: https://doi.org/10.4224/crm.2023.came-1
AuthorSearch for: 1ORCID identifier: https://orcid.org/0000-0002-1167-6474; Search for: 1ORCID identifier: https://orcid.org/0000-0001-6544-5850; Search for: 1; Search for: 1ORCID identifier: https://orcid.org/0000-0002-6174-181X; Search for: 1; Search for: 1; Search for: 1ORCID identifier: https://orcid.org/0000-0002-6896-8603; Search for: 1; Search for: 1; Search for: 2; Search for: 2; Search for: 2; Search for: 2; Search for: 3; Search for: 3; Search for: 4ORCID identifier: https://orcid.org/0000-0003-2058-0105; Search for: 4ORCID identifier: https://orcid.org/0000-0002-0524-8254; Search for: 5ORCID identifier: https://orcid.org/0000-0001-8003-0370; Search for: 5ORCID identifier: https://orcid.org/0000-0002-7603-1773; Search for: 6ORCID identifier: https://orcid.org/0000-0001-9944-8777; Search for: 7ORCID identifier: https://orcid.org/0000-0001-9944-8777; Search for: 8; Search for: 8; Search for: 8; Search for: 1ORCID identifier: https://orcid.org/0000-0002-3349-5535; Search for: 1ORCID identifier: https://orcid.org/0000-0002-2377-2615
Affiliation
  1. National Research Council of Canada
  2. Universidade Federal de Santa Maria, Santa Maria, Brazil
  3. Matis, Research and Innovation, Reykjavik, Iceland
  4. Institute for Chemistry, University of Graz, Graz, Austria
  5. Institute of Analytical Chemistry of the Czech Academy of Sciences, Brno, Czech Republic
  6. Forensic Chemistry Center, United States Food and Drug Administration
  7. Center for Food Safety and Applied Nutrition, United States Food and Drug Administration
  8. Brooks Applied Labs, Bothell WA, USA
Format3D, Material
Material typeMatrix material
SubjectCanadian reference material; high-protein material
Abstract
CAME-1 is a canola meal Certified Reference Material (CRM) from the National Research Council Canada (NRC) with information on total trace element, species content, as well as nutritional data listed in Supplementary datasheet. A unit of CAME-1 consists of approximately 18 grams of canola meal in an amber glass vial.
Analytes
View analytes
AnalyteQuantityValueExpanded uncertaintyUnitType
aluminiummass fraction15118mg/kgcertified
arsenicmass fraction0.02630.0074mg/kgcertified
inorganic arsenicmass fraction0.01320.0020mg/kgcertified
bariummass fraction7.550.48mg/kgcertified
boronmass fraction23.93.8mg/kgreference
brominemass fraction1.69mg/kginformation
cadmiummass fraction0.1170.006mg/kgcertified
calciummass fraction7600400mg/kgcertified
chlorinemass fraction300mg/kginformation
chromiummass fraction0.3080.050mg/kgcertified
cobaltmass fraction0.0850.008mg/kgcertified
coppermass fraction5.630.20mg/kgcertified
ironmass fraction18324mg/kgcertified
leadmass fraction0.0560.008mg/kgcertified
magnesiummass fraction6100200mg/kgcertified
manganesemass fraction72.62.2mg/kgcertified
molybdenummass fraction1.060.12mg/kgcertified
nickelmass fraction1.350.08mg/kgcertified
phosphorusmass fraction11100400mg/kgcertified
potassiummass fraction12200200mg/kgcertified
seleniummass fraction1.060.08mg/kgcertified
selenomethionine (as Se)mass fraction0.590.10mg/kgcertified
sodiummass fraction79080mg/kgcertified
strontiummass fraction22.60.6mg/kgcertified
sulfurmass fraction7300600mg/kgreference
titaniummass fraction10.6mg/kginformation
vanadiummass fraction0.120.04mg/kgreference
zincmass fraction60.22.6mg/kgcertified
Publication date
PublisherNational Research Council of Canada
Copyright statement
  • © 2023 National Research Council of Canada
Access condition
References
View items (6)
  1. Guide to the expression of uncertainty in measurement (GUM) (1 September 2008). .
  2. Veen, Adriaan M. H. van der. ‘Bayesian Analysis of Homogeneity Studies in the Production of Reference Materials’. Accreditation and Quality Assurance 22, no. 6 (2 November 2017): 307–19. .
  3. Possolo, Antonio, and Juris Meija. Measurement Uncertainty: A Reintroduction (version 2nd edition). Sistema Interamericano de Metrologia, 2022. .
  4. Determination of water extractable arsenic species in marine and terrestrial tissue samples; a consensus extraction approach (in preparation).
  5. LeBlanc, Kelly L., Phuong-Mai Le, Juris Meija, Jianfu Ding, Jeremy E. Melanson, and Zoltán Mester. ‘Preparation and Certification of Natural and 82Se-Labelled Selenomethionine Reference Materials’. Journal of Analytical Atomic Spectrometry 36, no. 2 (2021): 416–28. .
  6. LeBlanc, Kelly L., Mayumi S. Kawamoto, Phuong-Mai Le, Patricia Grinberg, Kenny Nadeau, Lu Yang, Ana Rita De Araújo Nogueira, and Zoltán Mester. ‘Quantitation of Selenomethionine in Multivitamins and Selenium Supplements by High Performance Liquid Chromatography Inductively-Coupled Plasma Mass Spectrometry’. Food Analytical Methods 12, no. 6 (22 February 2019): 1316–26. .
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CollectionCanadian Reference Materials and Methods
Record identifiercedb0c1f-c2a2-43f2-a256-4ce3b6df2fb8
Record created2023-03-08
Record modified2025-04-16
Date modified: